Steamed Chicken W. Mixed Veg.
Steamed Shrimp W. Vegetable
Chow Har Kew (Fried Shrimp)
Shrimp & Chicken With Garlic Sauce
jumbo shrimp and sliced chicken, sauteed w. celery, red pepper and broccoli garlic sauce
Sauteed Shrimp W. Fresh Scallops
sliced beef & scallop w. assorted chinese vegetable in brown sauce.
Wor Shew Opp (Duck) With Veg.
Sai Woo Duck With Meat
House Wor Wonton Soup
chef's specialties
Discover Gum How Kitchen, a casual Chinese restaurant located at 29 Old Shore Rd, Port Washington, NY 11050, United States, with phone service available at +1 516-944-8713. As a food blogger who appreciates practical neighborhood dining, I see Gum How Kitchen as the kind of local restaurant that focuses on what matters most: comforting Chinese food, reliable takeout, and familiar flavors that fit everyday cravings.
Gum How Kitchen in Port Washington offers a classic Chinese takeout-style experience, with menu favorites such as wonton soup, steamed vegetable dumplings, fried rice, ribs, chicken dishes, shrimp combinations, and other traditional comfort plates. Prices are best confirmed when ordering, but the restaurant’s casual format makes it feel well suited for budget-conscious meals, family orders, quick lunches, and relaxed dinners at home. For amenities, Gum How Kitchen is especially convenient for phone orders, takeout, and simple neighborhood dining.
What makes Gum How Kitchen stand out among the best restaurants in Port Washington is its no-fuss personality. This is not a high-concept fusion restaurant or a polished fine-dining room; it is a straightforward local Chinese kitchen where the appeal comes from warm portions, repeatable flavors, and the ease of ordering something satisfying when the day gets busy. The atmosphere feels modest, practical, and familiar, with a classic takeout-shop charm that works well for casual meals and quick pickups.
For signature dishes, the House Special Wonton Soup is a strong choice, offering a warm broth, tender wontons, and a comforting depth that makes it ideal before a main dish. The ribs are another memorable option, bringing sweet-savory richness and a satisfying bite that pairs naturally with fried rice. Steamed Vegetable Dumplings are perfect for diners who want something lighter, with soft wrappers, gentle seasoning, and a clean vegetable filling that balances heavier entrées.
Customer feedback gives Gum How Kitchen a grounded local reputation. One neighborhood comment describes it as “Very reliable, good Chinese,” while another notes favorites including “House Special Wonton, ribs, fried rice.” These simple reviews say a lot: customers return because the restaurant delivers the familiar Chinese dishes they want, without overcomplicating the experience.
Compared with larger chain restaurants, Gum How Kitchen feels more personal and locally rooted. Its biggest strengths are convenience, classic menu variety, and dependable takeout appeal. The limitation is that the setting is more casual than upscale, and pet-friendly details or signature desserts are not clearly advertised, so guests with special needs should call ahead before visiting.
For anyone searching for Gum How Kitchen in Port Washington, Chinese food near Old Shore Road, local dining experiences, or one of the best restaurants in Port Washington for a comforting takeout meal, Gum How Kitchen is worth a visit. Call ahead, place your favorite order, and enjoy a warm, easygoing meal from a trusted neighborhood spot.
“ My go-to take out Chinese in PW for over 20 years. Cash only, always friendly, delicious food. ”
Russell I.“ Best Chinese food in Port Washington. The staff is always friendly they are quick with making the food the food quality is great and I highly recommend ”
Tommy H.“ Walked in and placed a take out order. There are a few tables should you decide to eat in the restaurant. Food was prepared quickly. Got home and it was still very hot. There was a generous amount of pineapple in the sauce, chicken was golden brown and it was delicious. The egg roll was fantastic too. ”
Jessica A.“ Really really good Chinese food. Excellent spare ribs, Singapore chow mei fun, Szechuan beef and Kung po chicken- I ordered from here because my usual spot was closed but this is my new go to for take out Chinese! ”
Sherri G.“ I really like the house wonton soup. They are not so friendly to people they do not know them and they only take cash. ”
Nannette T.Get in touch with our support team
Our open schedules
| Day | |
|---|---|
| Monday | 11:30 AM - 10:00 PM |
| Tuesday | 11:30 AM - 10:00 PM |
| Wednesday | 11:30 AM - 10:00 PM |
| Thursday | 11:30 AM - 10:00 PM |
| Friday | 11:30 AM - 10:30 PM |
| Saturday | 12:30 PM - 10:30 PM |
| Sunday | 12:30 PM - 10:00 PM |